Sunday, November 9, 2008

Dried Lemon Balm

Here is the Lemon Balm - dried and being put into some tins. I intend to make various things out of this - will post my various failures and successes.

The first thing I am going to start is this :) check back for results :

Melissa Liqueur
Home made Lemon Balm Liqueur

2 ½ tsp dried lemon balm

sliced and scraped peel of ¼ lemon

a pinch of coriander

a pinch of cinnamon

2 peppermint leaves

1 cup vodka

½ cup sugar syrup

Place all the ingredients in a bottle and steep 3 weeks. Shake the jar daily during the steeping period. Strain and filter into a dark bottle, adding more sugar to taste. Mature for 2 months.

Sugar Syrup

1 cup white granulated sugar and ½ cup water

Bring to a boil, and stir until all the sugar is dissolved and the mixture is clear. Always cool before adding to alcohol mixture.



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